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Xay's Kitchen Orange
Online Ordering Menu
500 Boston Post Road Unit 4
Orange, CT 06477
(203) 298-0831
11:00 AM - 8:00 PM
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MENU
01. Xay's Sampler
Large sampler platter includes 7 chicken wings, 4 egg rolls, 9 pieces beef jerky, 6 pieces Hai Gun, and 2 pieces Goong Hom Paah.
$29.95
02. Satay (6)
Choice of chicken or beef. Grilled tenders on a stick served with a side of homemade peanut sauce.
$8.95
03. Tod Pla Muk
Deep-fried calamari squid battered in tempura powder. Served with a side of sweet chili sauce.
$8.95
04. Fried Egg Rolls (4)
Deep-fried egg rolls with pork, clear glass noodles, cabbage, onions, and carrots served with a side of sweet chili sauce.
$6.95
05. Summer Rolls (3)
Clear rice paper wrapped in a roll with shrimp, fresh green veggies, and vermicelli noodles served with a side of peanut sauce.
$8.95
06. Homemade Jerky (8)
Homemade jerky marinated in soy sauce and black pepper seasoning served with a bed of cucumbers.
$6.95
07. Chicken Wings (7)
Cut and deep-fried in traditional Laos tempura batter served with a side of sweet chili sauce.
$7.95
08. Sai Oua
Grilled pork sausage filled with traditional Laos herbs and spices.
$6.95
09. Hai Gun
Deep-fried ground shrimp and pork wonton pieces wrapped in rice paper. Served with chili sauce.
$8.95
11. Goong Tod Grob
Crispy whole shrimp battered in tempura powder deep-fried. Served with chili sauce.
$8.95
12. Tom Yum Soup (Chicken)
Hot & sour chicken soup with lemongrass, lime juice, mushrooms, galangal lime leaves, bell peppers, onions, and hot chili paste. Served with a small bowl of white rice.
$5.95+
12. Tom Yum Soup (Shrimp)
Hot & sour shrimp soup with lemongrass, lime juice, mushrooms, galangal lime leaves, bell peppers, onions, and hot chili paste. Served with a small bowl of white rice.
$6.95+
13. Tom Kha Gai
Chicken breast cooked in coconut milk with bell peppers, onions, lemongrass, and galangal. Served with a small bowl of white rice.
$5.95+
14. Som Tum
Choice of Laos or Thai style. Shredded raw papaya salad with THai chili peppers, lime juice, fermented shrimp paste, palm sugar, and tomatoes. Served with a side of vermicelli noodles and cabbage. (Peanuts are included with Thai style.)
$9.95
15. House Salad
Green salad topped with purple onions, cucumbers, tomatoes, and peanut dressing.
$6.95
16. Yum Nurr
Sliced steak seasoned with shallots, tomatoes, lime juice, and spicy chili served on a bed of lettuce with a side of white rice.
$14.95
17. Larb
Ground choice of meat seasoned with hot pepper & lime juice served with a wedge of lettuce with a side of white rice.
$13.95
18. Yum Goong
Shrimp seasoned with lime juice, hot peppers, and shallots served on a bed of lettuce with a side of white rice.
$16.95
19. Yum Pla Muk
Calamari and octopus seasoned with lime juice, hot peppers, and shallots served on a bed of lettuce with a side of whtie rice.
$16.95
20. Nam Khao
Laos traditional crispy rice and pork salad. Served with a mix of select vegetables.
$16.95
21. Pho
Served with scallion, onion, and cilantro with a plate of bean sprout, lime, and chili peppers.
$13.95+
22. Kao Piek Sen
Homemade rice flour noodles soup served with shredded chicken, fried garlic chili pepper, scallion, and cilantro.
$13.95+
23. Kao Poon
Vermicelli noodles with coconut milk and curry broth. Served with vegetables for garnish. Only available with chicken.
$16.95
24. Pad Thai
Sauteed thin rice noodles with eggs and fried tofu served with raw bean sprouts, peanuts, and lime as garnish.
$13.95+
25. Pad See Ew
Sauteed flat rice noodles with Chinese broccoli in soy sauce seasoning.
$13.95+
26. Pad Kee Mao
Sauteed flat rice noodles stir-fried with basil leaves, onions, bell pepper, and hot chili paste.
$13.95+
27. Lard Na
Sauteed flat rice noodles with eggs & Chinese broccoli topped with brown gravy.
$14.95+
28. Mee Crob
Crispy deep-fried rice noodles coated and sauteed with Chinese broccoli topped with brown gravy.
$14.95+
29. Pad Kra Pao
Sauteed with basil leaves, onions, and bell peppers in hot and spicy chili sauce.
$13.95+
30. Pad Ka Nar
Sauteed with Chinese broccoli in bean sauce and oyster sauce.
$13.95+
31. Pad Khing
Sauteed with fresh ginger, onions, scallions, bell peppers, and ear mushrooms in bean sauce.
$13.95+
32. Kao Pad
Thai style fried rice combined with eggs, carrots, peas, and Thai seasoning. Topped with cilantro and green onions.
$13.95+
33. Kao Pad Pineapple
Thai style fried rice combined with eggs, pineapples, carrots, peas, and Thai seasoning. Topped with cilantro and green onions.
$13.95+
Basil Kao Pad
$13.95+
34. Yellow Curry (Gang Karee)
Yellow curry with potatoes, milk, potatoes, onions, and bell peppers.
$13.95+
35. Red Curry (Gang Dang)
Red curry and coconut milk with bamboo shoots, bell peppers, eggplant, and onions.
$13.95+
36. Green Curry (Gang Kiew Wan)
Green curry and coconut milk with bamboo shoots, basil, bell peppers, eggplant, and onions.
$13.95+
37. Mussaman
Mussaman curry with coconut milk, potatoes, green beans, onions, and bell peppers.
$13.95+
38. Pla Lard Prik
Fried whole fish topped with homemade hot and spicy chili sauce. Served with a side of white rice.
$25.95
39. Pla Saam Lort
Fried whole fish topped with sweet & sour sauce mixed with pineapple and onions. Served with a side of white rice.
$25.95
40. Pad Khing Pa
Fried whole fish with fresh ginger, onions, scallions, bell peppers, and ear mushrooms in bean sauce. Served with a side of white rice.
$25.95
41. Jasmine White Rice
$2.00
42. Traditional Sticky Rice
$4.00
43. Mango with Sticky Rice
Sliced mango served with purple sticky rice topped with coconut milk sauce and sesame seeds.
$8.95
44. Fried Banana
Deep-fried banana wrapped in white bread, coated with breadcrumbs. Topped with coconut milk sauce.
$8.95
Soda
Coke, Diet Coke, Sprite, or Ginger Ale.
$3.00
Ice Coffee
$3.00+
Thai Tea
$3.00+
Bubble Tea
$5.00+
Hot Tea
$3.00
LUNCH
Available Tuesday - Friday 11 AM - 3 PM.
01. Xay's Sampler
Large sampler platter includes 7 chicken wings, 4 egg rolls, 9 pieces beef jerky, 6 pieces Hai Gun, and 2 pieces Goong Hom Paah.
$29.95
02. Satay (6)
Choice of chicken or beef. Grilled tenders on a stick served with a side of homemade peanut sauce.
$8.95
03. Tod Pla Muk
Deep-fried calamari squid battered in tempura powder. Served with a side of sweet chili sauce.
$8.95
04. Fried Egg Rolls (4)
Deep-fried egg rolls with pork, clear glass noodles, cabbage, onions, and carrots served with a side of sweet chili sauce.
$6.95
05. Summer Rolls (3)
Clear rice paper wrapped in a roll with shrimp, fresh green veggies, and vermicelli noodles served with a side of peanut sauce.
$8.95
06. Homemade Jerky (8)
Homemade jerky marinated in soy sauce and black pepper seasoning served with a bed of cucumbers.
$6.95
07. Chicken Wings (7)
Cut and deep-fried in traditional Laos tempura batter served with a side of sweet chili sauce.
$7.95
08. Sai Oua
Grilled pork sausage filled with traditional Laos herbs and spices.
$6.95
09. Hai Gun
Deep-fried ground shrimp and pork wonton pieces wrapped in rice paper. Served with chili sauce.
$8.95
11. Goong Tod Grob
Crispy whole shrimp battered in tempura powder deep-fried. Served with chili sauce.
$8.95
12. Tom Yum Soup (Chicken)
Hot & sour chicken soup with lemongrass, lime juice, mushrooms, galangal lime leaves, bell peppers, onions, and hot chili paste. Served with a small bowl of white rice.
$5.95+
12. Tom Yum Soup (Shrimp)
Hot & sour shrimp soup with lemongrass, lime juice, mushrooms, galangal lime leaves, bell peppers, onions, and hot chili paste. Served with a small bowl of white rice.
$6.95+
13. Tom Kha Gai
Chicken breast cooked in coconut milk with bell peppers, onions, lemongrass, and galangal. Served with a small bowl of white rice.
$5.95+
14. Som Tum
Choice of Laos or Thai style. Shredded raw papaya salad with THai chili peppers, lime juice, fermented shrimp paste, palm sugar, and tomatoes. Served with a side of vermicelli noodles and cabbage. (Peanuts are included with Thai style.)
$9.95
15. House Salad
Green salad topped with purple onions, cucumbers, tomatoes, and peanut dressing.
$6.95
01. Pho (Lunch Menu)
Choice of beef or vegetables. Served with scallion, onion, and cilantro with a plate of bean sprout, lime, and chili peppers.
$11.50+
02. Kao Piek Sen (Lunch)
Choice of chicken or vegetables. Homemade rice flour noodle soup served with shredded chicken, fried garlic chili pepper, scallion, and cilantro.
$11.50+
03. Kao Pad (Lunch)
Choice of chicken or beef. Thai style fried rice combined with onions, tomatoes, and Thai spices. Served with a side of white rice.
$11.50+
04. Pad Thai (Lunch)
Choice of chicken, beef, or vegetables. Sauteed thin rice noodles with shrimp, egg, fried tofu, and raw bean sprouts and lime as garnish.
$11.50+
05. Lard Na (Lunch)
Choice of chicken, beef, or vegetables. Sauteed flat rice noodles with Chinese broccoli, topped with brown gravy.
$11.50+
06. Pad See Ew (Lunch)
Choice of chicken, beef, or vegetables. Sauteed flat rice noodles with Chinese broccoli in soy sauce seasoning. Served with a side of white rice.
$11.50+
07. Pad Kra Pao (Lunch)
Choice of chicken or beef. Sauteed with basil leaves, onions, and bell peppers in hot & spicy chili sauce. Served with a side of white rice.
$11.50+
08. Pad Ka Nar (Lunch)
Choice of chicken, beef, or vegetables. Sauteed with Chinese broccoli in bean sauce and oyster sauce. Served with a side of white rice.
$11.50+
09. Pad Khing (Lunch)
Choice of chicken, beef, or vegetables. Sauteed with fresh ginger, onions, scallions, bell peppers, and ear mushrooms in bean sauce. Served with a side of white rice.
$11.50+
10. Pad Kee Mao (Lunch Menu)
Choice of chicken, beef, or vegetable. Sauteed flat rice noodles stir-fried with shrimp, beef, basil leaves, onions, bell peppers, onions, and hot chili paste.
$11.50+
11. Mee Crob (Lunch Menu)
Crispy deep-fried rice noodles coated and sauteed with Chinese broccoli topped with brown gravy sauce.
$11.50+
Lunch Special Sides
$4.00
DRINKS
Thai Tea
$3.00+
Ice Coffee
$3.00+
Bubble Tea
$5.00+
Soda
Coke, Diet Coke, Sprite, or Ginger Ale.
$3.00
Hot Tea
$3.00
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